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May 14, 2007


remove the bacon, and this get's my approval.

Cheeky. NO ONE should use crap american bacon that's for sure.
Pancetta might be a compromise for Warriors of the Wurst.

Still waiting for the Mercury assault.

I like you too much to be nasty and there is no in-fighting within the sausage crew.

Brilliant NP. I will do this in the next few weeks, and blog about the results.

There may even be pictures.. if you are lucky.. heh.

for obvious reasons, this recipe doesn't interest me in the slightest, but i did like the description of browning as 'move them around the pan'.

ooh - soups!
potato and leek? dead easy! minestrone? even easier.
curry parsnip? i've no idea how to make it, but i had it the other night and it was marvellous!
looking forward to it NP.

I like the sound of this. a lot. reminds me of Nigel Slater's sausages and lentils recipe (1/2 hour cooking time) which, should I ever go mad and end up on death row, i would request as my final meal. but let's hope it doesn't come to that.
Looking forward to the soup - the lunch and dinner of champions. could do a gazpacho for the summer?

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